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Food manufacture is one of the world's largest industries. The diploma in Food Production Management is an exciting and challenging course that equips interested professionals for a career in production or technical management in this industry. The institute has extensive contacts with the...
Level: Diploma
Medium: Campus
This unique program of qualifications has been specially developed for candidates who wish to work in the food and beverage services industry throughout the world. It is designed to meet the needs of employers and employees in this fast-growing industry all round the world. The qualifications...
Level: Diploma
Medium: Campus
Dietetics is the management of diseases that are amenable to dietary intervention and the prevention of nutrition related disorders. A dietitian influences food selection and eating behavior of an individual based on specific nutritional or food requirements. This course provides the students...
Level: Masters
Medium: Campus
